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| Delicious chocolate cupcake! |
This is my "go to" frosting, and I frost everything with it from cupcakes, homemade or from a box, cakes, brownies, cookies, or sometimes just a big dollop on a spoon for me to eat. I promise you, you cannot go wrong with this frosting. I made Paula Dean's chocolate cake mix(more on that another time), into cupcakes and then used this frosting to dress them up.
Ingredients:
1 stick butter melted
2/3 cup of HERSHEY'S Cocoa
1/3 cup of milk
3 cups of powdered sugar
1 tsp of vanilla
Melt butter in large bowl, whisk or use electric hand held mixer to blend in HERSHEY'S Cocoa. Add one cup of powdered sugar, and a little milk, alternating between the two until both are used up and the frosting is creamy. Add vanilla and blend. Then use to frost any treat you feel like.
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